Articles

Articles

Teach and Taste: WÓŻUPI WI

May's Teach and Taste recipe features delicious wild rice-crusted walleye with sage brown butter and an herb salad. View the recipe full recipe below and check out the step-by-step video!

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Native Minnesota Podcast Launch

The SMSC’s Understand Native Minnesota campaign is launching a new podcast series on May 6, entitled Native Minnesota with Rebecca Crooks-Stratton. Hosted by SMSC Secretary/Treasurer Rebecca Crooks-Stratton, the series will feature conversations with thought leaders and changemakers in Minnesota and across Indian Country.

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Sweet, Sweet Maple Sugar Season

Did you know it takes roughly 35 gallons of pure sap to produce one gallon of maple syrup? Since time immemorial, Native Americans have been tapping maple trees, and would often arrange their livelihood and camp location based on the maple sugar season.

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Days of the Week

Traditionally, a seven-day week is not a Dakota concept. The moon and weather were often used to track the days, months, and seasons. However, after contact with settlers, the terms below were established to refer to the days of the week. Day of the Week Dakota Monday, First Day Aŋpetu Tokaheya Tuesday, Second Day Aŋpetu...

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SMSC Government 101

The Shakopee Mdewakanton Sioux Community (SMSC) is a federally recognized, sovereign Native American tribe. Sovereignty means the tribe has the right to govern itself and interact on a government-to-government basis with local, county, state, and federal units of government. The SMSC is governed by the General Council and the Business Council. To gain a better...

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Hocokata TI Tipi View

2300 Tiwahe Circle, Shakopee, MN 55372
952.233.9151
Open Wednesday-Saturday from 9am-4:30 pm

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